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    JEFF NELKEN, B.S., M.A. Food Safety & HACCP Compliance 20938 De Mina Street Woodland Hills, CA 91364 (Los Angeles County, Southern California) Phone: (818) 703-7147 Fax: (818) 703-7147 Email: Website: http://www.foodsafetycoach.com |
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Areas of Expertise:
Over 35 years in the hospitality, restaurant and healthcare industry as a food and beverage director. Credentials: B.S., Food Science and Mgmt./Honors, Pratt Inst., 1972 M.A. Restaurant Mgmt., NYU, 1975 National Sanitation Foundation, HACCP Instructor National Restaurant Association Servsafe Instructor Thomson Prometric - Food Safety Instructor Certified with International HACCP Alliance Summary of Experience: Fully experienced in inspecting and training staff in restaurants, schools, hotels, casinos and food manufacturers. Ten years working as a food safety and Q.A./Q.I. consultant, specializing in foodborne illness complaints, training and audits. Past year have worked with lawyers as food safety consultant and expert witness. Case topics include foreign objects, bacterial contamination and allergic reactions. Media experience - food safety expert for CBS, NBC, Inside Edition, Dateline MSNBC. 12 yr. instructor at UCLA Extension in Food Safety. |
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